
After filming the programme in Southport, the Question Time team stayed at The Vincent and loved us!
Head of Production Danielle Lloyd said ' We had a fab time in Southport - Goes down as one of our more enjoyable stays. The venue and staff were fantastic. The Vincent was very good. Food was superb, so all in all we would love to come back.'
We are pleased to share that following a routine unannounced health and hygiene inspection on 5th January 2012 we received top marks from Sefton Council.
Alan Richmond General Manager commented ‘We are absolutely delighted to gain top scores on an aspect of our operations we of course take extremely seriously. With the many thousands of visitors to our hotel and food and beverage outlets each year, naturally the safety and hygiene practices we adopt is critically important. I am really pleased the scores achieved reflect the hard work we put in to this on a daily basis. We will always put the safety of our guests as our number one priority without compromising the quality of our food offering’.
Download this PDF to read a lovely review from the Crosby Herald Newspaper
After filming the programme in Southport, the Question Time team stayed at The Vincent and loved us!
Head of Production Danielle Lloyd said ' We had a fab time in Southport - Goes down as one of our more enjoyable stays. The venue and staff were fantastic. The Vincent was very good. Food was superb, so all in all we would love to come back.'
We are pleased to share that following a routine unannounced health and hygiene inspection on 5th January 2012 we received top marks from Sefton Council.
Alan Richmond General Manager commented ‘We are absolutely delighted to gain top scores on an aspect of our operations we of course take extremely seriously. With the many thousands of visitors to our hotel and food and beverage outlets each year, naturally the safety and hygiene practices we adopt is critically important. I am really pleased the scores achieved reflect the hard work we put in to this on a daily basis. We will always put the safety of our guests as our number one priority without compromising the quality of our food offering’.
Download this PDF to read a lovely review from the Crosby Herald Newspaper
