Christmas Party Nights

Throughout December with DJ until 1am

Friday 2nd, 9th, 16th & 23rd December - £44.50pp

Saturday 3rd, 10th & 17th December - £49.50pp

 

Make a night of it... ask about our special accommodation rates!

Welcome Glass of Prosecco

Traditional 3-Course Meal

Starter

Beetroot capaccio, glazed goat’s cheese
Shallots & balsamic confit
(vegan option available)

Herb crusted chicken liver parfait, winter fruit chutney
Caramelised onion puree, toasts

Lemon & black pepper potted salmon, scorched cucumber
Horseradish creme fraiche

Main

Traditional roast turkey, roasting roots
Pigs in blankets, cranberry roasting juices

Baked Fillet of cod, warm salad of Mediterranean caponata
Wilted rocket, basil pesto polenta

Portobello mushroom, pimento & red inion skewers
Four onion sushi rice, ‘Katsu’ curry sauce
(vegan option available)

Dessert

Christmas pudding, brandy sauce
Mulled fruits

Dark chocolate torte, ‘Black Forest’ kirsch cherries
Cocoa cream
(vegan option available)

Coconut panna cotta
Rum, muscovado, lime & pineapple compote

To make a booking call 01704 883800 or email enquiries@thevincenthotel.com

New Year's Eve

Come on, let us spoil you a little!

from just £249 per room

Dinner in our stylish Cafe & Restaurant

Overnight stay in one of our super-king beds

Full English buffet breakfast

Late checkout

To make a booking call 01704 883800 or email enquiries@thevincenthotel.com